Christmas 2026
Christmas at Wildes. Two courses for £35, three for £40.
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Starters
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Wildes Breadboard
Whipped beef fat butter, olives
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Chicken Leg & Herb Terrine
Sweet & sour onions, mushroom ketchup
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Spiced Pumpkin Velouté V
Sourdough wedge
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Compressed Melon VG
Vegan feta, roasted pine nuts
Mains
Extras for the table: honey mustard pigs in blankets £5, roast potatoes £4.50, baked hispi cabbage £4.50.
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Pan Seared Stone Bass
Apple & celeriac remoulade, mussel chowder, caviar
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Bacon Wrapped Turkey & Stuffing Parcel
Beef fat potatoes, glazed carrots, buttered sprouts, gravy
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Squash & Sage Risotto VG
Vegan feta
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Hand Rolled Duck Leg Tagliatelle
Romanesco sauce, parmesan
Dessert
Followed by a digestif: limoncello or amaretto. A non-alcoholic option is available.
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Classic Christmas Pudding
Brandy sauce
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Apple & Blackberry Crumble
Basil ice cream
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Redcurrant Brûlée
Chocolate ice cream, almonds
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Wildes Cheese Selection
Frozen grapes, chutney, crackers
V = Vegetarian · VG = Vegan · GF = Gluten-free
Please inform us of any allergies or dietary requirements. Allergen information is available upon request, but we cannot guarantee allergen-free meals.